Macallan 12 (Double Cask) is a delightful whisky that gives a multitude of aromas, which range from the sweet and nutty notes of butterscotch for the subtle and sophisticated aromas of Sherry Oak. Macallan 12 displays a delightful mixture of dried fruits about the nose, including raisins, sultanas and apricots.

Blended together, the unmistakable presence of oak and vanilla creates a tantalisingly complex aroma which will draw you in. The inviting and irresistible scent will certainly captivate your senses. Macallan 12 Double Cask includes a balanced flavour profile, with rich undertones of chocolate brown, honey and brown sugar complemented with a delicate touch of cinnamon spice.

Macallan 12 is the ideal spirit to take pleasure from neat or older some ice, with its velvety texture that lingers on the taste buds to have an longer timeframe. Macallan 12 is matured in American and European oak barrels which are previously used to season Oloroso Sherry casks – which contributes to its complexity and depth – before being bottled at 40% ABV.

Macallan 12 has a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon for the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits including raisins and sultanas, apricots and vanilla that combine to create an invitingly complex aroma. The Macallan 12 also incorporates a subtle hint of oak that contributes depth for the flavour profile.

For the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined having a warming note of ginger around the finish. The maturation process culminates in Macallan 12 preserving its smoothness, richness and depth of flavour.

However, probably the most knowledgeable and experienced Macallan aficionados may suffer what has latest expression is too light, lacking complexity plus a tad faint in comparison to its original blend. To accomplish more layers of flavour along with strengthen their beloved taste profile, it seems they’d favour a rise in the ageing period or perhaps alternate number of barrels utilized for maturation.

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